A while back I was reading Elle Decor and saw these delicious looking treats. I know macarons are all the rage right now but they are so pretty and decadent, and most importantly they taste amazing. I point this out because all too often after taking a bite out of a flawlessly frosted dessert, I am hit with the terrible reality that looks can be deceiving! I decided to take matters into my own hands and whip out the baking sheet. After a few unsuccessful tries I finally got it right courtesy of this recipe from Elle Decor.
{ps- loving the Ikat table cloth}
It isn't hard to find a bakery selling these gorgeous goodies but I've narrowed down a list of the best Bakeries specializing in Macarons (according to reviews and pricing):
{NY}
* Bisous Ciao- lower east side 5 stars
* Maison Laduree- Upper east Side 4 1/2 stars
* Maison Laduree- Upper east Side 4 1/2 stars
{LA}
* Luna Patisserie- Culver City 5 stars
* Lette Macarons- Beverly Hills 4 1/2 stars
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